Name: Chocolate Chip Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 cup unsalted butter, softened; 1 cup white sugar; 1 cup packed brown sugar; 2 large eggs; 2 tsp vanilla extract; 3 cups all-purpose flour; 1 tsp baking soda; 2 tsp hot water; 1/2 tsp salt; 2 cups semisweet chocolate chips

Chocolate Chip Cookies

Classic chewy chocolate chip cookies that are easy to make and delicious.

Course Dessert

Cuisine American

Prep Time 15

Cook Time 10

Total Time 25

Servings 24 cookies

Ingredients

1 cup unsalted butter, softened
1 cup white sugar
1 cup packed brown sugar
2 large eggs
2 tsp vanilla extract
3 cups all-purpose flour
1 tsp baking soda
2 tsp hot water
1/2 tsp salt
2 cups semisweet chocolate chips

Instructions

Preheat your oven to 350°F (175°C).
Cream together the butter, white sugar, and brown sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla.
Dissolve baking soda in hot water. Add to batter along with salt.
Stir in flour and chocolate chips.
Drop large spoonfuls onto ungreased pans.
Bake for about 10 minutes, or until edges are nicely browned.

Notes

These cookies are best enjoyed fresh out of the oven!